Saturday, March 19 | 10 a.m. - 2 p.m.
Springtime in Texas is the beginning of wildflower season. Bring your family and friends to celebrate the beginning of this beautiful season with activities. Stop by the Outdoor Teaching Kitchen to taste and learn how to incorporate beautiful and edible wildflowers into compound butters, cheeses, breads, and salads! Discover more about wildflowers through activities exploring water conservation, bluebonnets, learning about flower and leaf structure, and making a seed bomb to prepare your garden for the next wildflower season.
Fee: Included with Garden admission and membership